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Prune Time…….. Clip now or see scars later

Thursday, January 22nd, 2009

If you have junipers in your landscape, January and February are perfect times to do a little corrective pruning and shaping. By doing so at this time of the year when they are dormant as soon as new growth emerges in the spring it will hide any brown edges left by pruners and hedge shearers. Remember to remove no more than one third of the overall size of the plant. Try to keep the base of the plant a little wider than the top so as to reduce browning and thinning due to lack of light.

Yew plants, Alberta spruce, and boxwood will also benefit from this time of the year pruning as well. If you can achieve more pruning with hand pruners versus hedge shearers you will minimize the brown edges on leaves and needles. Upon completion you may want to side-dress with a systemic insecticide as a preventative for summers spider mites and scale. If you use granular organic fertilizer (and I hope you are) now would be an excellent time for this chore. Our (Redmond Greenhouse) “Cold Climate” blend would be one of the best choices and would last the entire season. The microbes and mychorizae in this selection will help feed the soil and extend good drought tolerance and extended root systems. If any of your evergreens are showing signs of drying or faded greens you might want to apply a foliar spray of “Wilt-Proof”. This product has proven itself year after year guarding against our cold winters dehydration.  

Hope all is well as January starts to wind down……… Spring is on the way… Doug


Off and Growing

Thursday, January 1st, 2009

A little windy as the new day emerged on the first day of January but other than that the weather was wonderful. One chore I found myself doing was taking down a few holiday decorations and lights to store for another year. I also checked on my garden celery celery-stalks.jpgand found it still growing and doing well………. not bad considering it got as cold as it did. I don’t harvest it like traditional stalks of celery, I simply clip away at the bushy base and return to the kitchen with a handful of leafy stalky greens. Very tasty with stews and winter soups. I have also been able to continue harvest on some of my kitchen herbs that are planted in a rock garden close to the house……… my oh my they are so tasty. You might want to give a few a try sometime. Many including chives, parsley, thyme, and rosemary seem to do quite well if give the proper spot for winter protection. winter-squash.jpgStill enjoying my collection of winter squash that I grew this past summer. Just keeping them in a cool, dry, dark place and all is well. Won’t be long until its time to sow a few seeds……….. ahhhhhhhhhhh I can hardly wait. Hope this post finds you healthy, warm, and smiling…..