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   A packet of seed, a new idea for the garden, a trip to your local garden center, a colorful and fragrant primrose on the breakfast table, and as they say….. these are a few of my favorite things………….. Doug

Garden Landscape Classes at Redmond Greenhouse

March 11th, 2011

Saturday Morning in the Garden                                                                                                        A series of educational classes designed to strengthen your skills and brighten your Early Spring Season 

Seating is limited so we ask that you call (548-5418), e-mail (info@redmondgreenhouse.com), or stop by and place your name on the list of the classes you would like to attend.

The classes are for garden enthusiasts of all ages and usually last about an hour. They are FREE of charge.

We do offer supplemental Hand-Outs and Pamphlets which we ask for a donation to offset costs of paper and copying.

   March 19th        

                        Starting plants from seed…….. Tips, techniques, and products       

March 26th

                        Fruit trees…… Varieties, planting, and maintenance

April 2nd

                        Small Fruits and Berries….. This will be a very tasty class

April 9th

                        Composting….. Create great soils… Great ideas and tips

April 16th

                        Veggie Gardens….. Raised beds and a whole lot more

April 23rd

                        Lawns…… Lets get the green growing plus maintenance tips

April 30th

                        Organic gardens and landscapes…. Tips, suggestions, and products

  All classes will start at 11:00 am and end around noon. Due to limited indoor space it is advisable to call (541-548-5418) or email info@redmondgreenhouse.com for reserved seating Classes will be on site at Redmond Greenhouse 4101 S. Hwy. 97  www.redmondgreenhouse.com


Spring Classes….. Saturday morning in the garden

March 11th, 2011

     Our first class will be Saturday March 19th from 11:00 - 12:00…….. Starting plants from seed…… Please call or email to reserve your seat……. Class is FREE….. It will be a fun and informative class with lots of tips to help you be a more successful gardener.I will repost the entire class lister in the very near future….. Happy March…. Doug (Redmond Greenhouse  4101 S. Hwy. 97 Redmond   541-548-5418    info@redmondgreenhouse.com


March……….. How wonderful it is…. ahhhhhhhhhh

March 9th, 2011

     Time to dust off the shovel and think spring……….. We have lots of spring colors in our greenhouse that are just waiting to adorn you kitchen table or the entrance to your home….. Spring color just does a body good………. mind and soul……….. Not really a bad winter but when March rolls onto the calendar gardeners are just ready to go…

     Lots of new and exciting garden seed in plus we were able to secure a big seed rack from Seed Savers Exchange……. Heirloom Seeds……. wow.   I think you will be happy if you are an organic veggie and herb grower. I might advise that you get in early to secure your picks so as not to be dissapointed during the rush of the season… We will try to keep it re-stocked…. On a related note we have also secured several varieties of Oregon’s own… Nickols Seed… dang…… They also provide organic, natural, and heirloom seed.

     Looks to me that this will be another year of the “edibles”. Fruit trees, small berries, veggies, and lots of garden fresh herbs……… Oh my…. Our garden center is already loaded with many items with more on the way……we are ready for your visit… It is a GREAT time to plant with all this wonderful weather.

     Don’t forget that we still carry bulk potting soil as well as our popular organic compost….. Our selection of organic products is second to none……. Growing natural is our way

     Keep watching for and email concerning upcoming classes …. should be starting on March 19th….. 11:00-12:00… our Saturday morning in the garden series…. FREE of charge… call for details if you need and reserve seating.

     Happy March and hope to see you soon……… I’m down on my knees out in the garden… Praying for a wonderful spring……. Thanks for your time… Doug

Redmond Greenhouse      4101 S. Hwy. 97 Redmond Or 97756    541-548-5418


Friday Farmers Market

February 23rd, 2011

WHAT: Redmond Friday Farmer’s Market
WHERE: Redmond Greenhouse, 4101 S. Highway 97, Redmond, OR 97756; Mapquest link: http://mapq.st/h3XiBV
WHEN: Friday 3 - 7pm, Rain or Shine! Start Date: May 27th   End Date: October 7th
WHO: Vegetable and Ornamental Flower Growers; Beef, Lamb, Goat and Poultry Producers; Artisan Cheese and Bread Makers; Coffee/tea and other food prepared by on site vendors. There will not be any arts and crafts vending at this market.
HIGHLIGHTS: Weekly featured farmer paired with a local chef to demonstrate recipes and offer samples. We will also have live music.
Space Fee: $20 - $30 on a sliding scale. The fees will be used to pay musicians and help promote the market through t-shirts and other promotional materials. Fees will also be used towards any additional insurance cost the Redmond Greenhouses may have.
DETAILS
Who we are
:
A dynamic farmer’s market at the Redmond Greenhouses with the support of owner, Doug Stott, is being cultivated by Cher Sullivan of Cada Dia Cheese and community member Jaymie Exley.
Cher currently lives nearly off the grid in Prineville after relocating 2 years ago from New Mexico. She and husband Pat have been making artisan cheese for nearly 10 years. Cher is an accomplished banjo player and will be coordinating the musicians.
Jaymie lives in Redmond and brings the experience of vending poultry and pork at the Bend Farmer’s Markets and as a produce vendor in Vancouver, BC. She has worked on a variety farms from BC to Mexico and has been a long time loyal farmer’s market customer and advocate. Jaymie will be coordinating vendors and volunteers.
Doug, a Native Oregonian, is a familiar friendly face in the organic gardening arena. He host a weekly Saturday morning radio program on KBND and is a regular contributor on COTV with his program High Desert Gardening. Doug is providing the market site for free. However, additional insurance cost will be shared among the participating vendors. This should only be a few dollars and is currently being researched. Doug will also be promoting the market and our vendors through his many media channels.
 
Our Customer Base
:
We will, of course be drawing from Redmond residents as well as the outlying communities of Terrebonne, Tumalo and Powell Butte. Our other customers will include the many folks who work in Redmond and live in Bend. The location at the south end of the city is convenient for these commuters. Our hours also will serve them well.
We also anticipate folks visiting nearby Smith Rock to visit the market. Our research has indicted many of the climbers and campers there have been driving to Bend with the specific intention of going to the farmer’s market.
We will be set up to accept WIC and SNAP (also known as food stamps) to accommodate our low income community members.
The easy in-and-out of the location and our Friday afternoon/evening hours make it accessible for people heading to and from the area for the weekend.
 
What We Need From You
:
We are looking for commitment, collaboration and consistency. We’re looking to start strong and to give the market the feeling of a weekly upbeat event. We understand that we only get one chance to make a first impression with our customers. We have local chefs lined up who are willing and excited to partner with our producers. We also understand that if you aren’t making money it’s difficult to commit to showing up. Your long term commitment will help us create a win/win situation.
We also need a balanced number of type of producers. This means we need variety. We will be accepting our vendors in a way that does not lean to heavily on one type. Priority will be given to those who are willing to commit.
Our experience has taught us the consumer responds to abundance. We have many small vegetable producers in Central Oregon. And by small we mean they have a consistent limited quantity of a few items. For example, a few heads of lettuce, bunches of cilantro or carrots. These growers are a vital part of our community. We will be asking them to share space/partner with other growers who may have the same or similar product. We will show you how to display and inventory your product to avoid internal conflict and to ultimately have a profitable experience for all.
 
About the Sliding Scale
:
The space fee for any producer able to pay in advance will be $20. We greatly appreciate this as it will provide us with some funding outside of our own pockets to get promotional materials ordered.
We will also consider net sales as a decider for the fee. And will be depending on the integrity of the individual producer to determine what is fair.
 
Contact Info
: Please direct any questions, comments, or concerns to redmondfidaymarket@gmail.com.
We will respond within a day or two of receipt. If you need to speak with someone, please call Jaymie at 541-604-5156


Resolutions………….Feel Good…. and of course… Smile

January 1st, 2011

·      Live Today without conflicts of yesterday or obsessions of tomorrow                                                                                                                                                                       ·      Guide your thoughts towards happiness and avoid clouds of depression and replace them with rays of warm sunshine                                                                                           ·      Accept what is and its reality correcting what you can and not fretting about what you have no control of.                                                                                                           ·      Improve your mind with “great” reads and avoid mental loafing….                                                                                                                                                                          ·      Try to be agreeable, kind and courteous to those that you daily meet.                                                                                                                                                                       ·      Avoid speaking ill of others, talk softly, and try not to interrupt.                                                                                                                                                                               ·      If you feel the urge to judge someone, walk in the bathroom and look in the mirror!                                                                                                                                                ·      Improve yourself every day, not everybody on any day!                                                                                                                                                                                              ·      Improve your health in small obtainable ways                                                                                                                                                                                                             ·      Be responsible for yourself and for your actions                                                                                                                                                                                                          ·      Be thankful, lend a helping hand, appreciate every moment, and always try to smile.                                                                                                                                                                                                                                                                                                                                                                                                                                           The above thoughts are a collection of ideas from many sources including “Dear Abby” and of course myself………. Happy New Year 2011…. Doug  


The Winter Gardener……………… The Holiday Celebration

December 8th, 2010

     Ahhhhhhhhhhh it has been a while since I sat down a offered a little garden chat…….. sorry about that… As I hit the keyboard of my new (yes my laptop hit the compost pile… dang) computer the winter season has quickly rolled up on the calendar…… a fair amount of snow, a little frost, and the gardens are all gone….. sorry to see them go, but I must admit I do love the four seasons…… San Diego is not an option in my real estate search………… Hope you all had time to apply dormant sprays and top dress your favorite garden plots……. Fertilizing can still be done if you are a user of our Cold Climate or Cascade Natural (Natures Intent) as the winter moisture will help carry it into the soil………… I must say a lot of you have been applying Corn Weed Blocker and or Treflan to help suppress your weed population throughout the garden and landscape…….. if you don’t get it down before the weeds germinate…..(and believe me they will even when its freezing cold) you will most definitely have something to do come the spring season….. dang….

     And on a holiday note don’t forget to slip out there and do a little pruning on some of our unique plants so as to have some material to make a handcrafted centerpiece of wreath… One for you and one for a special someone on your gift list……. Living trees seem to be pretty popular this year and we have a pretty good supply………… nothing to big but some very nice trees perfect for your “Green” Christmas tree……….. don’t forget to ask for a free tip sheet on caring for your “green” project….

     As in past years Redmond Greenhouse is offering lots of special Holiday traditions….. Fresh-Cut Noble fir trees up to 12′, our mail order wreath program ($29.99), poinsettias, amaryllis, paper white narcissus, some new and great blooming plants we call our “poinsettia alternatives (see the Bend Bulletin “New Home Living” for the complete article….. written by… yours truly) costume snow flocking of trees, wreaths and branches, plus lots of exciting gifts and decor………………. Hey hey………… Happy Holidays


Fun Autumn Gardening

November 10th, 2010

As the fall season wanders down the autumn path there are still a few things we as gardeners should be doing and checking off our “to do” list. I always say that what we can do now will be something less we have to do in the busy time of spring.

Hope all is going well in your backyard. I just finished harvesting my potatoes, and winter squash. Mulched in the remaining Nantes (my very favorite) carrots and tasty beets. I have to say that I was real impressed with the money I saved since I installed drip in almost my entire garden. I am also proud of the fact that I was able to dry a lot of my fresh herbs for winter use…. Ahhhh the tasty stews and soups I will be able to make…… I also have fired up my age old sourdough for tasty bisquets this winter season……. That said lets take a look at some of the things on our garden lister……

 

If you have not yet got your garlic, shallots, and winter onions planted….. Time is wasting

 

A GREAT way to reduce weed growth in your empty beds this winter is to apply an application of Cold Climate organic fertilizer then spread at least 3”-6” of good organic weed free compost over the entire beds….  WOW…. You will be impressed next spring.

 

As the leaves fall from your fruit trees make sure to apply “dormant” oil and Lime Sulfur or Copper spray. You may also spray your roses, cane berries, plus any other ornamentals that seem to suffer perennial insect and or disease problems

 

Apply Fertilome “Systemic Tree and Shrub Drench” around Birch, Aspen, Snowball Bush, Alberta Spruce, Lupine, or any other “non-edible” trees, shrubs, and perennials to help protect against borer/insect damage in the year 2011. This process is working very well for a lot of folks and has most certainly been credited for saving a lot of our areas White Birch trees for almost certain death.

 

Pruning of most evergreen shrubs and trees can commence at this time of the year. Save some of the branches for holiday decorating…. You might even try making a wonderful “Garden Wreath” for your door as well as some special friend or relative…… Happy clipping

 

Make sure to store all liquid garden and landscape products to ensure against freeze damage… Lock them up to spare younger hands from getting into them!!!!! Even granular and dust type products should be stored to protect against moisture damage. In future purchases try to buy small amounts so as to use them up during the season….. May be a little more cost per application but storage will be eliminated and quality of product will prevail.

 

Remove all hoses from hose bibs and drain. Keep handy in case of fire or dry winter watering for plants under eves and dense evergreens.

 

Make sure to have a bird bath out to encourage the wild birds to stay in your backyard. These little feathered friends are not only fun to watch during the winter months but they will help control insects and reduce your spraying.

 

Clean all garden tools and spray with “Pam”. Treat wood handles with linseed oil. Drain or treat all gas powered equipment to help maintain your investments.

 

Side-dress asparagus and rhubarb with “Cold Climate” organic fertilizer, then top off with at least 3” to 6” of GOOD organic weed-free compost.

 

Continue to rake fallen leaves from your lawn to avoid suffocation of your grass. Apply a granular mole/vole natural repellant if you have had problems with trails in your spring lawn.

 

Dig-up your rosemary plant then bring it inside for wintertime enjoyment. Not only will you be able to harvest the needles for culinary uses but it should offer some spectacular blue fragrant blooms sometime during the early to mid stages of winter.

 

Make sure to drain and possibly store your cast stone fountains and birdbaths to avoid freeze damage. It would also be wise to apply a coat of sealer to help protect the finish.

 

It is fun to set out stations of suet and other select wild bird feed to maintain a good bird population in your area. As mentioned above they will help rid your area of pesky little insects, thus reducing the amount of spraying during the spring and summer season.

 

If you have any Terra Cotta pottery outside it will be wise to bring it inside to avoid winter damage. You may also want to monitor other earthen pottery. We now sell only frost resistant pottery which has really reduced the amount of damage. It is so sad when spring arrives and you see damage to your patio investments.

 

As long as there is no hard frost in the soil you may still plant a few exciting and early spring blooming flower bulbs. Many times, at this time of the year there will be some great sales. Shop around as there are many great varieties to choose from and they will…. Or should I say might come back year after year….. Fun Fun Fun…… grab your shovel….

 

As the leaves fall from your trees make sure to put them into a compost pile……. Dango….. These leaves will make the BEST compost in the world. Layer them in with other debris as well as some finished compost. Moisten well and then cover with a tarp or plastic to help hold in the heat. You should turn the compost on occasion to help hasten the end result…. Happy composting.

 

Last but not least why not try “forcing” some flower bulbs for indoor color. Redmond Greenhouse has great choices of paper white narcissus, hyacinths, and amaryllis. You will usually need around seven weeks depending upon indoor temperatures. Use a GOOD potting soil and fertilize with Earth Juice (combine the “Grow” and the “Bloom” to give optimum feeding! Apply every 2 weeks once they start to grow. This practice will help ensure repeat blooms year after year.

 

Well that about wraps it up for this go around. Hope it helps you continue the world of gardening here in the High Desert……. Happy Autumn………… Eat an apple and smile… Doug

  


Seasonal changes………….

October 21st, 2010

     And as the season winds down the garden path, so it is as the harvest fades. I drop a knee and give thanks for everything I have and the harvests that the garden gave. It is not the frustration of the things that did not grow or yeild, but the pure joy of what I have……… A small gift from the garden creates the same feeling as the larger ones………….. I give thanks and look forward to the continuation of the garden path


Easy Winter Storage……… Carrots, Beets, Etc.

October 21st, 2010

     For those of you who grew root crops I might offer an alternative to digging and trying to successfully store them before winter hits with snow, frost, frozen ground. In past years I have simply covered these rows of veggies with about twelve to twenty four inches of clean wheat or rye straw………….. dango………… Winterization made easy. This amount of insulative organic material should hold the “deep freeze” at bay and allow you to harvest some of the tastiest root crops ever!!!!!!

     Many folks agree that flavor is enhanced and natural sugars are brought forth as the winters chill sets in. Mother Earth will store your root crops the best ever…..


Autumn Garden Chores for Cold Climates

October 15th, 2010

The “to-do” list: 

Reduce watering of ALL landscape and garden plants by at least ¾. This will help them adjust to the next season… WINTER. It will also help bring the vibrant colors of fall to your yard

 

Plant seeds of spinach, chard, and lettuce of late season crops…. (I know it is a gamble but you just never know)  

 

Redmond Greenhouse still has stock of garlic, shallots, and onions for late fall planting. You will never have better tasting harvests if you like these crops!

 

Plant groupings of tulips, daffodils and crocus for next season’s colors. We still have a GREAT selection of Bearded Iris…. Many NEW re-bloomers if you desire

 

Apply our organic fertilizer “Cascade Natural” / Natures Intent” to your lawn for the “Best of Show” for your 2011 season. The microbes and mychorizae in our fertilizer plus the extensive list of individual ingredients make this particular lawn food possibly the best on the market!

, Apply organic “Cold Climate” blended fertilizer to all beds, borders, trees, and shrubs. Now is the time and we have plenty of bags to supply your needs

 

If you want to add that “extra touch” you may just want to join the growing number of folks who are applying our granular “Humic Acid” to all planting areas as well as a supplement to the lawn. This organic product helps make all nutrients available to your plants. Helps with thatch control as well. I used it in all my veggie beds this year and I think my yield was the best ever especially considering the unusual year! We sell it in bags and boxes. For a full description take a look at it on the internet…….. Dang what a product.

 

Vermiculite is the VERY BEST PRODUCT for storing bulbs of any kind. It is a little more expensive but I do believe it is worth it. You can use it over and over again. Remember…. Cool, Dark, Ventilated, and Frost Free!!!!!

 

If you still have root crops in the ground, you DON”T have to dig them…… just store them in the ground right where they are growing………. Just mulch them heavily (12”-24”) with wheat straw. This practice allows them Frost Free passage through the winter months but will allow you go out and dig them on any given day….. Bingo……. Fresh veggies with no hassle storage…. Double dang!!!!

 

Don’t like to can…………. Try using a dehydrator…. No muss, no fuss, and little energy used, plus easy storage….. A vacuum device works well to seal the bags…. They will last for years until opened. Remember….. Store them in a cool dark place….. Happy harvesting

 

Don’t forget to apply dormant sprays to your fruit trees, roses, Lilacs, cane berries, plus any other garden plant you have that had insect or disease problems this past season. The time is nearing for application time. We have lots of product in stock plus as always, helpful information to fill your personnel situation.

 

It would be wise to lay down your pruners at this time of the year. Pruning stimulates growth and this is NOT what you want to happen!!! The subsequent new growth will get hit hard by early fall frosts causing damage.

 

Evergreens can be pruned beginning the late fall season.

 

If you grew any rosemary this year you just might dig them up and pot them up for indoor use. They make a great plant and will continue to grow providing you with its tasty needles throughout the winter season. They will also bloom during the winter months which are a REAL winter treat!!!!

 

You just might want to consider buying a good grow light for the upcoming season. We have many in stock and they will allow you to continue growing some of your favorite herbs and veggies throughout the winter months inside your home. Swing by and we would be glad to share our knowledge about indoor growing. We also have some of the NEW LED light systems.

 

As soon as we have received many hard frosts you can mulch up your plants. To do so to early can cause big problems as it will trap soil heat in by the roots and the plants will still think it is okay to grow……. Ouch!!!!! As usual we have ample supply of hemlock (sliver less) mulch as well as our famous “weed & manure” free organic compost…. Bags, bales, and in bulk.

 

It would be wise to spray “winter sensitive” plants with “Wilt-Pruf”. A great product that will lessen the devastation of our dry winters and winds. It is an organic product that you simply spray on the likes of Rhodies, Japanese Maples, Roses, plus any other plant or tree you have winter injuries on in the past.

 

Oh……… and don’t forget………. Enjoy this late season……….. Jump in a leaf pile, eat a winter squash, and smile at those you meet…………… Happy Autumn….. Doug